With the summer now coming to a close, and autumn in full swing, everyone starts to pull out sweaters, jackets and cozy warm socks. It is especially fun to start digging out any and all pumpkin recipes at this time of year. This pumpkin bread has a bit of a twist to it. The chocolate swirl mixed with the pumpkin celebrates the new fall season. Pumpkin not only tastes good in desserts but it is also highly packed with nutrients. Pumpkin has well over 100% of your daily recommended intake of Vitamin A. Get your boost of antioxidants while enjoying this tasty dessert!
**TIP: When buying canned pumpkin make sure the only ingredient is pumpkin!**[sgmb id=”1″]
Recipe adapted from: