Cassava Flour Chocolate Chip Cookies

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Recipe adapted from http://cookituppaleo.com/cassava-flour-chocolate-chip-cookies/

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Cassava Flour Chocolate Chip Cookies
These cookies are chewy and just the right amount of sweetness. They will fool anyone for your typical flour chocolate chip cookie. Trust me!
Course Dessert
Prep Time 10
Cook Time 25
Servings
Ingredients
  • 1/3 cup coconut oil, melted
  • 1/2 cup maple syrup
  • 2 egg yolks
  • 2 tbsp unsweetened apple sauce
  • 3/4 cup +1 tbsp cup cassava flour
  • pinch of salt
  • 1/2 tsp baking powder
  • 1/4 cup chocolate chips by camino
Course Dessert
Prep Time 10
Cook Time 25
Servings
Ingredients
  • 1/3 cup coconut oil, melted
  • 1/2 cup maple syrup
  • 2 egg yolks
  • 2 tbsp unsweetened apple sauce
  • 3/4 cup +1 tbsp cup cassava flour
  • pinch of salt
  • 1/2 tsp baking powder
  • 1/4 cup chocolate chips by camino
Instructions
  1. Preheat oven to 350F and add parchment paper to large cookie sheet.
  2. Cream together coconut oil and maple syrup in a large mixing bowl. Stir in egg yolks and applesauce.
  3. Add in cassava flour, baking power and salt.
  4. Add in chocolate chips and stir to combine.
  5. Drop a tablespoon of dough on to cookie sheet for each cookie.
  6. Bake for 10 minutes. Let the cookies cool on the baking sheet before removing them.
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